McNola Trading was born of two minds who (combined) bring 50 years’ experience in gastronomy and service excellence to the table. Marcello Nola and Adam McKenzie have both, not only served their due time in the restaurant industry, but evolved and adapted, matching the constant change and growth in this environment of perpetual re-invention and exciting new horizons. Having taken the traditional route by working every aspect of this game, the understanding of the needs and cost effectiveness for restaurant and hotel kitchens in modern times, arms them with boundless resource to address any challenge in its field. Passion is key to success more often than not, marry it with sound knowledge of the intricacies in commerce and logistics, add good understanding of the local geography and you have a recipe for success. This passion resonates through the entire company, thus every member of the staff is infected with enthusiasm and extremely motivated to please and achieve more.
Small wonder McNola Trading has grown from humble beginnings into a force to be reckoned with in just ten years. Deliveries reach as far as Mafikeng, Sun City and Rustenburg, Potchefstroom and Klerksdorp, other than the entire central Gauteng latitude.
McNola Trading prides itself in setting and maintaining the highest levels of service-excellence, product quality and reliable, swift deliveries. The vast product range of all major brands in demand for the catering industry is complimented by various exclusive commodities, required in hotel kitchens or specialised gourmet restaurants, whether it be dry goods, packaging or cleaning chemicals. This distributor will deliver on time and is happy and able to give expert counsel on ordering, product application and relevant pricing.
Director30 years in the food and restaurant trade and still a sparkle in his smile: That’s passion! Opening several restaurants and running them successfully, this entrepreneur-restaurateur quite naturally progressed to the next challenge and never looked back.
DirectorThe food whiz who has a plethora of recipes in his head – unsurprisingly, he has been working in restaurants since he was fifteen - not only knows everything about foods and relating products, he is a master at sourcing anything and securing the best deals to suit everybody.
Warehouse ManagerArrived from Switzerland after traveling in the hotel industry for many years. He fell in love with South Africa and brings an international flair to the team.
Accounts DepartmentHas been on Marcello’s team almost right from the start (twenty-something years ago), she has earned her accolades the hard way, working through endless hours in the restaurants and has been with McNola Trading since its inception. Sylvia is always ready to smile, work hard and help where it’s needed.
Telesales DepartmentThe fact that she arrives at the office every morning earlier than most, defines her, she truly loves her job and will move mountains to please her clients and the Company. Sophie really does go the proverbial extra mile, with a smile.
Telesales DepartmentAlways composed and proffesional, will deal with customers courteously and precisely, she shows great pride in what she does and is content only once her clients are happy.
Telesales DepartmentNo matter how tough the day, Gabi is always there cheering everybody up, she has every member of the team’s back and is not scared to jump in and help with any job to be done, no fuss no problem.
ReceptionistIs the friendly voice greeting and directing every caller to the correct destination and ensures every visitor feels at home and welcome at McNola.